Our Menu
Starters

Tuna sushi grade, quinoa, guacamole, crispy corn chips, and roasted sesame dressing
Tomatoes, creamy burrata, red peppers, dried figs, baby arugula, and house aged balsamic

Poach apple, roasted cherry tomatoes, and fresh avocado, drizzled with a sweet and spicy ginger reduction
French maple brie cheese baked in iron skillet. Topped with fresh apple compote, toasted walnuts, and toasted ciabatta
Sweet chili sauce and cherry pepper
Tender beef short ribs wrapped in golden puff pastry. Paired with a porcini mushroom-bourbon sauce and melted cheese
Salads
Cucumber, cherry tomato, red onion, chickpeas, Kalamata olives, feta cheese, olive oil, and fresh lemon juice
Butternut squash, goat cheese, pear, blueberries, walnuts, and honey dressing
Tomatoes, cucumbers, red onions, shredded carrots, and vinaigrette dressing
Croutons, parmesan
Roasted beets, baby arugula, mixed greens, feta cheese, toasted almonds, and blood orange shallot vinaigrette
Baby spinach, dry cranberries, pecans, roasted butternut squash, and poppy seed honey-lime dressing
Raw Bar
6 pieces $18.00 | 12 pieces $32.00
11/2 lobster, lump crab meat, shrimp, and oysters • For 2 $75.00 | For 4 $135.00
For the Table

Norwegian smoked salmon, capers, red onions, and fresh dill sauce

Pistachio, goat cheese, figs, arugula, and truffle honey
Roasted, dried cranberries, scallion, garlic, and oil
Buffalo sauce, Thai chili, or honey BBQ
Pan seared and Thai chili sauce
Rice flour breaded and ranch dipping sauce
From the Grill
Grilled and creamy peppercorn sauce | Grass fed hormone free
All natural braised, Louisiana seasoning, and bourbon BBQ sauce. Served with bacon mac n' cheese

Served with arborio rice
Served with garlic herbs and butter sauce
Fish
Pan seared with herbs, capers, cherry tomatoes, and lemon white wine sauce
Pistachio crust and served with turmeric creamy coconut sauce
Grilled with lemon white wine sauce
Blackened shrimp, warm tortillas, mango apple salsa, smoky paprika-sriracha aioli, served with a side of crispy house fries
Pasta
Traditional ground beef, mascarpone cheese, and tomato sauce
Creamy truffle sauce and caramelized walnuts
Served with a pink sauce
Wide noodles, shredded short ribs, mushrooms, caramelized onions, and natural au jus
Tomato sauce, scallions, splash of vodka, and mascarpone cheese
Poultry
Grilled chicken, crispy bacon, melted mozzarella cheese, bourbon mushroom sauce. Organic free range
Boneless, pan roasted, light spicy creamy sun-dried spinach tomato sauce, and fine herbs. Organic free range
Breast of chicken, parmesan crusted, and white wine-herb lemon sauce
Breast of chicken, panko, pan fried, arugula, tomatoes, onion, burrata, and house dressing. Organic free range
Handhelds
Homemade bacon, Pepper Jack cheese, lettuce, tomato, brioche, and mayo-bourbon glaze

Caramelized onions, wild mushrooms, truffle aioli, vermont white cheddar, and toasted brioche
Grilled chicken, burrata cheese, arugula, and roasted jalapeño cilantro aioli
Traditional chicken parmesan
Brown buttered lobster and creamy coleslaw
Sides

Kids Menu
Dessert
$29.95
Coffee & tea included
Starters
Belgium endive, Mixed greens, dates, walnuts, gorgonzola cheese, maple balsamic dressing
Pineapple, cucumber, cherry tomatoes, Arugula, pistachio, goat cheese, honey - lemon dressing
Cucumber, cherry tomatoes, red onion, chickpeas, kalamata olives, feta cheese, olive oil, fresh lemon juice
Homemade chicken meatballs, dipped in coconut curry sauce
Entrees
Traditional chicken parm
Corned beef, sauerkraut, Swiss cheese, rye bread
Crispy chicken, melted burrata, pesto - tomato sauce, fresh arugula
Breast of chicken, parmeasn crust, white-wine herb lemon sauce
Carmelized onions, wild mushroom, truffule aioli, chedder cheese, toasted brioche
Crispy bacon, peperjack cheese, lettuce, tomato, mayo-bourbon glaze
Mushroom, spinach, herb- gralic creamy sauce
Family Feast
$50.00
Avaliable only for take out | Feeds 4-5 people | Substitutions not avaliable
Select one:
Half tray of Ceaser salad
Half tray of House salad
Half tray of Arugula salad
Select one:
Half tray of Penne Pink Vodka Sauce
Half Tray of Penne Tomato Basil Sauce
Gluten Free Avalilabe + $5.00
Select one:
Half tray of Chicken Parmesan
Half tray of Lemon Chicken
Half tray of Chicken Marsala
Pick one:
Pinot Grigio
Sauvignon Blanc
Cabernet Sauvignon
Pinot Noir
Party Addition
We offer a variety of both regular dinner and buffet options to suit your needs
Butler style passed & stationary appetizers. Prices varies based on food and item selections
Full bar billed by consumption (bar tab) beer, wine and soda. All-inclusive full open bar champagne cocktails (mimosa, bellini, kir royale, wine, beer, cocktails, bloody mary inclusive)
Under 12 • Children's sit down dinner $25.00
Chiken Fingers
Mac n' Cheese
Penne Pasta
Mozzerella Sticks
Cheese Ravioli
Vanilla or Choclate Ice Cream
Deposit or Credit Card in file is required to bind date. The remaining balane is due day of the event in cash, check, or credit card. A guaranteed number of people is due 48 hours prior to event
Buffet
Starting at $35.00 per person without appetizers
Including appetizers $48.00 per person
Minimum 50 guest
Select two:
Brussels Sprouts
Fried Calamari
Shrimp dumplings
Fig Flatbread
Cold Platter
Select one:
Ceaser: Classic ceaser salad
House: Mixed greens, cherrry tomatoes, cucumbers, red onions, vinaigrette dressing
Arugula: butternut squash, goat cheese, pear, blueberries, walnuts, honey dressing
Select one:
Lemon Chicken: Panko breadcrumbs, parmesan cheese, lemon white wine
Chicken Parmesan: Served over penne pasta
Chicken Francese: Egg- battered, white wine and lemon sauce
Rigatoni: Traditonal ground beef tomato sauce
Penne Alla Vodka: Tomato sauce, scallions, splash of vodka, mascarpone cheese
Butternut Squash Ravioli: Creamy trufe sauce, carmelized walnuts
Codfish: Pistachio crust, served with tumeric creamy coconut sauce
Salmon: Pan seared, seasonal herbs, capers, black and green olives, garlic, light tomato sauce
Shrimp Scampi: Lemon, olive oil, garlic, fresh herbs, served over veggies
Tiramisu (homemade) | Coffee & tea included
Option 1
$35.00 per person
Excludes alcohol, beverages, tax, gratuity
Select one:
Ceaser: Classic ceaser salad
House: Mixed greens, cherrry tomatoes, cucumbers, red onions, vinaigrette dressing
Arugula: Butternut squash, goat cheese, pear, blueberries, walnuts, honey dressing
Steak +$10.00 per order
Select three:
Lemon Chicken: Panko breadcrumbs, parmesan cheese, lemon white wine
Chicken Parmesan: Served over penne pasta
Brookfield Chicken: Grilled chicken, bacon, melted mozzerella cheese, bourbon mushroom sauce
Rigatoni: Traditonal ground beef tomato sauce
Penne Alla Vodka: Tomato sauce, scallions, splash of vodka, mascarpone cheese
Salmon: Grilled, lemon white wine sauce
Codfish: Pistachio crust, served with tumeric creamy coconut sauce
Select on, coffee & tea:
Tiramisu (homemade)
Vanilla Custard with Chocolate Mousse (homemade) or selection of seasonal fresh fruit served family style
Option 2
$43.00 per person
Excludes alcohol, beverages, tax, gratuity
Select three- served family style:
Brussels Sprouts
Fried Calamari
Shrimp Dumplings
Fig Flatbread
Cold Platter
Select one, served individually:
Ceaser: Classic ceaser salad
House: Mixed greens, cherrry tomatoes, cucumbers, red onions, vinaigrette dressing
Arugula: Butternut squash, goat cheese, pear, blueberries, walnuts, honey dressing
Select four:
Lemon Chicken: Panko breadcrumbs, parmesan cheese, lemon white wine
Chicken Parmesan: Served over penne pasta
Brookfield Chicken: Grilled chicken, bacon, melted mozzerella cheese, bourbon mushroom sauce
Rigatoni: Traditonal ground beef tomato sauce
Penne Alla Vodka: Tomato sauce, scallions, splash of vodka, mascarpone cheese
Butternut Squash Ravioli: Creamy trufe sauce, carmelized walnuts
Salmon: Grilled, lemon white wine sauce
Codfish: Pistachio crust, served with tumeric creamy coconut sauce
Shrimp Scampi: Lemon, olive oil, garlic, fresh herbs, served over veggies
NY Steak 14oz: Green peppercorn sauce
Baby Back Ribs: All natural braised, louisiana seasoning, bourbon BBQ sauce, served with bacon mac n' cheese
Coffee & tea, mixed tray of dessert
Option 3
$55.00 per person
Excludes alcohol, beverages, tax, gratuity
Select five- served family style:
Brussels Sprouts
Fried Calamari
Clams oreganata
Fig Flatbread
Cold Platter
Wings
Select one, served individually:
Ceaser: Classic ceaser salad
House: Mixed greens, cherrry tomatoes, cucumbers, red onions, vinaigrette dressing
Arugula: Butternut Squash, Goat Cheese, Pear, Blueberries, Walnuts, Honey dressing
Select four:
Lemon Chicken: Panko breadcrumbs, parmesan cheese, lemon white wine
Chicken Parmesan: Served over penne pasta
Brookfield Chicken: Grilled chicken, bacon, melted mozzerella cheese, bourbon mushroom sauce
Rigatoni: Traditonal ground beef tomato sauce
Penne Alla Vodka: Tomato sauce, scallions, splash of vodka, mascarpone cheese
Butternut Squash Ravioli: Creamy trufe sauce, carmelized walnuts
Salmon: Grilled, lemon white wine sauce
Codfish: Pistachio crust, served with tumeric creamy coconut sauce
Shrimp Scampi: Lemon, olive oil, garlic, fresh herbs, served over veggies
Bronzino: Pan seared, herbs, capers, cherry tomatoes, lemon white wine sauce
Filet Mignon 8oz- 100% black angus beef: grilled, served with mushroom sauce
Baby Back Ribs: All natural braised, louisiana seasoning, bourbon BBQ sauce, served with bacon mac n' cheese
Select one: Coffee & tea, espresso, cappuccino | Mixed tray of desserts
$14.00
Entree
Butter or red sauce
Butter or red sauce
Pick an Ice Cream
Drinks
Soda